16751 SW Willamina Creek Rd.
Willamina, Or 97396
Willamina, Or 97396
Berries, Cash/Check, Chicken, Credit Cards Accepted, Grass Fed/Pastured, Main Season, Naturally Grown, North Portland, Northeast Portland, Payment Plan Available, Plant Starts, Pork, Portland, Sheridan, SNAP Accepted, Southeast Portland, Tree Fruit, Value Added Products, Vegetables, Willamina, Winter Season
Mama Tee’s Farmstead gets back to the roots of agrarian culture while helping to develop community and environmental resilience. Mama Tee’s base is a CSA program which has options for not only naturally grown fruits and vegetables, but also farm-made processed goods, pastured chicken eggs and meat. The farm’s 10 acres is nestled in the coastal foothills of Yamhill County.
Philomath, OR 97370
Additional Farm Benefits for Members, Aloha, Aurora, Beaverton, Bend, Benton County, Bonny Slope, Boring, Canby, Cascade Locks, Cash/Check, Clackamas County, Clark County, Columbia County, Corvallis, Credit Cards Accepted, damascus, Dayton, Deschutes County, Estacada, Eugene, Forest Grove, Gresham, Happy Valley, Hillsboro, Home Delivery, Honey, Hood River, Hood River County, Hubbard, Lake Oswego, Lane County, Lincoln County, Main Season, Marion County, McMinnville, Milwaukie, Molalla, Multnomah County, Newberg, Newport, North Portland, Northeast Portland, Northwest Portland, Oregon City, Parkdale, Portland, Salem, Sandy, Sheridan, Sherwood, Silverton, Southeast Portland, Southwest Portland, Springfield, Sustainable Practices, The Dalles, Tigard, Troutdale, Turner, Vancouver, Vernonia, Wasco County, Washington County, Welches, West Linn, White Salmon, Willamina, Wilsonville, Winter Season, Yamhill, Yamhill County, Year Round
Old Blue Raw Honey owned and operated by Henry and Camille Storch brings you raw honey from the Willamette Valley and Oregon Coast Range. These ecologically diverse regions give us the ability to produce a wide array of unique honey varietals. Breeding our own queens to be better adapted to our local flora and climate also contributes to the resilience of our regional food systems.